Scientific News
Nutrition
Reducing TIP60 in the liver of obese mice reduced intestinal fat absorption. It also lowered uric acid, increased the levels of L. johnsonii, improved blood sugar levels, and reduced liver…
Events, Nutrition
Travelling with researchers through southern Italy, Percorsi nel Gusto 2026 connected the science of the gut microbiome with the farms, food traditions and communities behind a dietary pattern too often…
Gastroenterology, Video
UCLA’s Lisa Chang explores differences in bowel habits, intestinal transit and pain, discussing how these factors relate to microbial composition and function.
Scientific research
Microbiota-targeted approaches that boost specific SCFAs could help prevent harmful Candida overgrowth in vulnerable people.
Pneumology
Targeting TLR5 could offer a new way to treat or prevent IPF by correcting harmful lung microbiota changes after injury.
Video, Gastroenterology
Lukas Michaja Balsiger, KU Leuven, discusses findings linking upper abdominal bloating more closely to functional dyspepsia and lower abdominal bloating to irritable bowel syndrome (IBS).
Oncology
Tumor microbiotas appear mainly in cancers of the mouth and digestive tract.
Endocrinology
Diabetes prevention needs to account for diet-microbiota interactions, because some gut microbes appear to predict diabetes risk differently depending on fiber intake.
Gastroenterology, Video
William Fusco, Policlinico Gemelli, discusses the gut fermentation syndrome, a rare condition arising when ethanol-producing bacteria or fungi in the gut generate excessive amounts of alcohol from dietary carbohydrates.
Oncology, Gastroenterology
Monitoring or reshaping the gut microbiota after adenoma removal could become part of future strategies to reduce colorectal cancer risk.
Scientific research
Repeated head impacts, even if minor, can have biological effects.
Gastroenterology, Video
Guy Boeckxstaens of KU Leuven explains how mast cells may alter pain signalling through IgE dependent responses to food antigens and activation of the MRGPRX2 receptor.
Scientific research
The results may inform programs to preserve microbial diversity while delivering essential care.
Oncology
Targeting deoxycholic acid (DCA)-producing gut bacteria could be a way to slow breast cancer progression.
Video, Gastroenterology
Nathalie Vergnolle (Inserm, France) discussed the potential role of proteases in altering the intestinal mucus layer in irritable bowel syndrome (IBS).
Immunology, Pediatrics
Microbiota-derived molecules such as IPA may offer a way to strengthen early-life immunity against respiratory viruses.
Scientific research, Ophthalmology
Monitoring the gut microbiota could in the future help understand, diagnose, or manage Sjögren syndrome.
Gastroenterology, Video
William Fusco, gastroenterologist at Gemelli University Hospital in Rome, discusses the role of peppermint oil in the management of disorders of gut–brain interaction.
Gastroenterology, Scientific research
Microbial communities may be engineered at the protein-expression level because bacteria adjust their protein production in response to specific neighbors.
Immunology
Sangeribacter muris KT1-3 made sepsis deadlier by amplifying inflammation driven by TLR4.