Scientific News
A new study suggests that gut microbes could affect stroke severity or post-stroke outcome through a metabolite called TMAO.
Researchers have developed a new approach to study microbial metabolism that works by detecting microbial metabolites in diverse biological samples and trace them back to the metabolic profiles of bacteria…
New findings suggest that fermented foods can help countering the decreased microbiota diversity and heightened inflammation that characterize industrialized populations.
A study published in Nature Medicine claims that the manipulation of the gut microbiota could be a new strategy to treat toxicity to combined immunotherapy.
Fecal microbiota transplants combined with daily fiber supplement improves insulin sensitivity in obese individuals with metabolic syndrome.
An isoflavone diet enables the proliferation of specific gut bacteria that can improve multiple scleroris disease outcomes.
the microbiota plays a key role in the resolution of inflammation and the recovery of immunity after HIV treatment. A new study published in Cell claims.
Researchers have developed fiber snacks that appear to change the gut microbiota in ways that could be beneficial to health.
A new study published in Cell Reports claims that neonatal susceptibility to bacterial meningitis depends both on age and the gut microbiota maturity.
The discovery of a specific neuronal pathway that responds to signals from the gut may enable interventions to modulate social behavior.
Restoring a baby’s natural exposure to maternal vaginal microbes after a C-section birth can normalize the development of the microbiota in newborn.
The influence of cat ownership on gut microbiota function may affect the health of the owner. A new study published in PlosOne claims.
A new study published in Cell claims that microbes are present in fetal tissues and they can prime the fetal immune system, creating a “microbial memory”.
A new study published in Genome Medicine suggests that international travel poses a high risk by favoring the global spread of antimicrobial resistance.
A new study published in Cell Host & Microbe illustrates how different dispersal strategies can allow bacteria to persist in the human gut.
A high-fat diet is associated with changes in the gut microbiota and microbial metabolites. These changes seem impair antibiotic efficacy.
Hafnia alvei HA4597® produces ClpB, a protein that acts through molecular mimicry of the satiety hormone alpha-MSH and regulates appetite.
A new study published in Cell could help to detect infection outbreaks and study the distribution of antibiotic-resistant microbes in different urban areas.
Cowpea-based foods protect the gut microbiota, helping malnourished children to grow stronger. A new study published in Cell Reports Medicine claims.
Immune cells called group 2 innate lymphoid cells (ILC2s) are responsible for triggering a response when bacteria and viruses breach the skin.
