Staff editor

Unlocking Healthy Aging: How the Microbiome Shapes Longevity 

A deep dive into how microbiome health influences aging, and why restoring gut balance is emerging as a powerful strategy to support resilience, reduce inflammation, and extend health span.

From stool reports to real-time decisions: making microbiome testing clinically actionable

Amine Zorgani explains how SwipeBiome moves beyond traditional stool testing toward real-time microbiome prediction based on patient metadata.

How microbial metabolites shape allergy, asthma and obesity-related inflammation

Liam O’Mahony explores how diet influences the immune system through the metabolic activity of the gut microbiota.

From tradition to innovation: the new age of fermented cosmetic ingredients

Building the future with advanced biotechnology.

Dietary fiber and gastric cancer: pooled international data support a dose-dependent protective effect

Giulia Collattuzzo, University of Bologna, presents study findings showing an independent protective association between dietary fiber and gastric cancer risk, with consistent effects across sex, tumor location, and histological subtype.

Vitafoods Europe 2026: from market expansion to innovation in action

The report by MicrobiomePost distills key trends from Vitafoods Europe 2026.

IBS Days 2026: Bologna to host the European launch of the new Rome V criteria

The fifth edition of IBS Days, a congress entirely dedicated to Irritable Bowel Syndrome, will take place in Bologna, Italy, from June 15 to 17, 2026.

Postbiotics as a new frontier in healthcare: from gut barrier function to cancer immunotherapy

Giuseppe Penna, from Humanitas University (Italy), presents the development of a novel postbiotic obtained from a single bacterial strain through an innovative fermentation process.

Targeting the gut microbiota in IBD: from diet and probiotics to fecal microbiota transplantation

Giovanni Marasco, University of Bologna, discusses the growing evidence that links gut microbiota dysbiosis to the pathophysiology, clinical prognosis, disease progression, and treatment response of patients with IBD.

The food matrix: understanding how foods influence health beyond single nutrients

Ivana Gandolfi, International Diary Federation, describes the emerging concept of the food matrix.

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