Industry
20 years ago the world leading groups of experts FAO/WTO defined probiotics microorganisms in food and food supplements
Nutrition, Scientific research
By analyzing paleofeces from Austrian salt mines, researchers have found evidence that people who lived in modern-day Austria some 2,700 years ago drank beer and ate blue cheese.
Gastroenterology, Oncology
Some individuals with advanced prostate cancer develop resistance to ADT, which promotes the expansion of specific gut bacteria that can synthesize androgens.
Gastroenterology, Ophthalmology
Gut microbiota-derived secondary bile acids might be key regulators in the pathogenesis of autoimmune uveitis. A new study published in Cell Reports claims.
Gastroenterology, Neuroscience
Differences in gut microbiota composition may make some people more susceptible to Konzo's disease. A new study published in Nature Communications claims.
Industry, Video
New criteria for the probiotics of the future. We discussed it with Lorenzo Morelli (Catholic University of the Sacred Heart, Italy).
Neuroscience
Specific strains of the gut commensal Faecalibacterium prausnitzii may help ease the cognitive difficulties associated with Alzheimer’s disease. A new study published in Cell Reports Medicine claims.
Pediatrics
About 11% of microorganisms that colonize the infant gut persist during the first year of life, and many of them come from the infants’ mothers. A new study published in…
Industry
Dr. Christine Robin, the principal investigator at the Henri-Mondor Hospital (Creteil, France), said: “With all my team, we are glad to have recruited the first patient in MICROCARE.”
Gastroenterology
Medications can accumulate in gut microbes, altering the activity of bacteria and potentially reducing the effectiveness of the drugs. A new study published in Nature claims.