obesity
Specific gut bacteria and/or metabolites could be responsible for the differential responses to weight management.
The findings of a new study suggest that mycobiome maturation and infant growth trajectories are linked.
The findings of a new study indicate that gut commensals may contribute to obesity through the overproduction of microbe-derived lipids.
The findings of a new research suggest that obesity-induced changes in the vaginal microbiota can affect the immune responses against viral infection.
A recent study provides evidence for the beneficial effects of GMD and the gut commensal bacterium P. merdae against obesity-related atherosclerosis.
The acquisition is the culmination of a strategic partnership initiated in 2020 to accelerate the development of yeasts for sustainable production of fermented ingredients.
Digbi Health is enrolled in Novo Nordisk's Global Prevention Accelerator Program for the prevention of obesity and related cardiometabolic conditions.
New research in mice suggests that two MACs, L-arabinose and sucrose, have specific effects on gut microbes that may prevent diet-induced obesity.
A new study (Nature) helps to understand why people who stop smoking often gain weight.
Hafnia alvei HA4597® produces ClpB, a protein that acts through molecular mimicry of the satiety hormone alpha-MSH and regulates appetite.
