infections
Gastroenterology, Nutrition
Dietary protein influences V. cholerae growth, metabolism, virulence, and competition with gut microbes.
Gastroenterology
Lantibiotic-producing gut bacteria can prolong gut imbalance and increase susceptibility to dangerous infections after antibiotics.
Video, Gastroenterology
William Fusco, gastroenterologist at Policlinico Universitario Agostino Gemelli, highlighted a recently published pilot study on post-infectious irritable bowel syndrome (IBS) framed within microbial precision medicine and biomarker-driven care.
Three infant-derived strains isolated and developed by Coree srl that are potentially interesting for immune support.
Video, Gastroenterology
Philippe Langella, Research director at INRAE, talks about how F. prausnitzii could be a beneficial commensal.
Dermatology
The findings of a recent study highlight the importance of understanding skin microbiotas to manage long-term fungal infections in Indigenous communities.
Scientific research
A healthy, diverse gut microbiota is important for mounting strong and lasting immune responses to vaccination.
Gastroenterology
A recent study highlights the potential for dietary interventions in treating C. difficile infection and inflammatory conditions such as inflammatory bowel disease.
A new scientific publication on the beneficial effect of probiotics on cold symptoms relief, immune response enhancement, and quality of life in healthy adults during winter seasons.
Gastroenterology
Targeting TudS could be a potential therapeutic approach for treating C. difficile infections.